Experience the warmth and charm of a Sunday Roast lunch at Monte Christo, held in our intimate underground cellar.

Begin the afternoon with a welcome glass of wine in the cellar door before settling in for a leisurely lunch.

Our talented Chef Sam will prepare a two-course meal for your enjoyment, featuring a sumptuous roast Beef Ribeye, accompanied by traditional favourites like Yorkshire pudding, duck fat roast potatoes, seasonal vegetables, and a wine pairing. 

Finish the meal with dessert & coffee or tea, creating a perfect end to a delightful Sunday!

Tickets

$90 per person

Book now via our website, Limited to 28 seats